CHATEAU ARDILLUEX THE DINING EXPERIENCE !!
CHEF /OWNER CORINNE HAS A GREAT PASSION FOR COOKING & LOVES CREATING NEW MENUS , USING FRESH PRODUCE FROM HER KITCHEN GARDEN & LOCAL PRODUCERS.......
SAMPLE OF TABLE D’HOTE: 24 Euros per person
Breaded Brie, deep fried & served with a fresh fruit coulis
Mushrooms, stuffed with pate
Smoked Salmon mousse
All served with a fresh leaf salad
Succulent Pork , slow cooked in a honey & mustard infused sauce
Poached Chicken breast in a lemon & ginger sauce
Fresh Salmon fillet ,with a dill, cream & lemon sauce
All served with a selection of seasonal vegetables
Individual strawberry tartlets
Fresh fruit cheesecake
Mango crème brulee
We have an extensive wine cellar to compliment your menu
24 euros per person ( under 10yrs childs menu available 12 euros)